Roasted Chicken & Pears with Bacon Jam

Whether you technically roast, slow cook, bake, or boil and then PULL your chicken breast, and then whether you bake or sauté your perfectly ripened fall pears, both items pair magnificently well with the star of the show: Bacon Jam!For several years, back around 2010-2015, bacon was all the rage. Bacon “this.” Bacon “that.” If…

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Sweet Sambal Aioli Brussels Sprouts & Bacon

So one of my best friends on earth mentioned to me that she went to brunch (locally) and had the most amazing avocado toast of her life.I was immediately intrigued.First, we have terrible restaurants in this neck of the woods – so WHERE was this place?Second, what could possibly be SO amazing about simple avocado…

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Beet Bacon Blue Cheese Butter Lettuce Salad

Some people LOVE bacon.Some people adore beets.Some people crave blue cheese.Most people enjoy crunchy, smooth butter lettuce.All together – these tasty bites create an amazing, earthy, grounded salad. Beet Bacon Blue Cheese Butter Lettuce Salad Beet Bacon Blue Cheese Butter Lettuce Salad 1 cup baked baby beets, peeled1 cup baby butter lettuce leaves1/4 cup blue…

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Cheddar Bacon Chive Pastry Pinwheels

Happy SUPER BOWL SUNDAY! Over the years, as I think about it, I’ve planned and participated in watching the famous Super Bowl Game Day commercials many a time. (I’ve actually planned much more often than following through – ). But there has rarely been a day when I actually sat and watched the game. Whether…

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Sourdough TAB

Now that is some sandwich! Sourdough TAB – Turkey, Avocado, Bacon Sandwich. Homemade sourdough, fresh out of the oven, and all the good stuff. Try wrapping your mind, your arms, and your mouth around that one! And, how about using some leftover Thanksgiving turkey! Sourdough TAB – Turkey, Avocado, Bacon Sandwich Ancient Sourdough turkey bacon…

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Pita Pancetta Tart

While not everyone is a fan of repurposing foods and leftovers, I find it to be quite an innovative and efficient way to cook. I absolutely adore raiding the cabinets and crafting a creative meal, simply by what’s on hand. I’ve heard of small group dinner parties using this concept – one friend enters another’s…

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Oven Crispy Pancetta

Distinguished and Italian…how can you go wrong with the most renowned form of dry cured deliciousness on earth? Fancy Schmancy Bacon… Typically this amazing piece of charcuterie is served alongside decadent cheese and wine with a smorgasbord of rich flavors. When crisped and dried in the oven, the meat becomes a whole different beast. Crispy….

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Pumpkin Sage Quiche

Although it may seem pumpkin season has departed us all, do not be deceived. The unique and flavorful delicate winter gourd still fills my kitchen and can certainly fill yours. Life doesn’t just have to be about pumpkin spice in November. Pumpkin deserves a name all year round! I was gifted with the opportunity of…

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Fiery Fig Balsamic Roasted Fennel, Onions, and Tomatoes

As I pondered over my favorite fall treats last week, I promised to compose a fabulous feast combining both figs and fennel.  Both items are absolutely outstanding when fresh, and when coupled together, they are truly a knockout.  The seedy sweet and juicy flesh of a fig invites the palate to enjoy the crisp and…

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Bacon Basil Fig and Balsamic Pork Tenderloin

I am so honored to have the opportunity to “guest post” today.  One of my very favorite people in the entire world asked me to contribute to her blog Paleo in PDX.  Alisa is all together inspiring in every way and I feel so special not only to write for her today, but to have…

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