I’m typically not a fan of sweet wines.I prefer dry wines, with incredible depth and complexity.That’s not to say Moscato cannot possess layers of interest – I just have a hard time finding them among the saccharine sweet purpose of the wine.Yet, I have grown to appreciate all varietals of wine and was absolutely flattered…
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While some may disagree with the idea of this recipe being “easy” to make, it really is. It’s quite brainless. And, that’s what I was going for – nothing to think about – only something to savor, enjoy, and comfort my soul.It was a long week last week.I need this today.You need this today too:…
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I wanted something super simple for dinner, but also something super duper tasty. Red wine is a no-brainer, of course. Thus, a red wine sauce simmered with chicken, nesting inside spinach linguine did the trick for dinner tonight. Red Wine Spinach Pasta Nests 1 Tbs. butter or olive oil 1 Tbs. minced shallots 1 tsp. fresh…
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