Italian Bacon Meatloaf

Meatloaf has always been somewhat of a comfort food. My dad didn’t cook much growing up. But he had two signature dishes (other than grilling duty). 1. Oom-lah-suage. It’s a loooong story – basically “shit on a  shingle,” as it’s known in some households. Tuna and cream of mushroom soup, served hot over toast. I…

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