Gingerbread Wild Blueberry Tarragon Tart

I pride myself on creating and crafting interesting and exotic flavor and color combinations in the food I cook. I want complexity and depth, but also balance. And, I want to knock your socks off!Usually the concept works, as I toil over ideas in my little brain each night – or while daydreaming, as well….

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Gin-Orange-Gin Gingerbread Cake

I adore the smell of sweet cinnamon, oranges, and ginger. For some reason it just feels like “home.” Comforting. Warm. Sweet. Delicious. I’ve also grown to love my Friday night gin cocktail. But as you know, I’m very picky. I like my martini the way I like –  it must be made by only one of…

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