Rather than feeling at a loss for ideas of what to cook as the busy holiday week approaches – and with a schedule full of parties, events, and to-do lists, take this SUPER easy recipe for Spicy Orange Chicken Stir Fry, mix with Jasmine rice, and feed yourself and your family a wholesome, nutritious meal,…
Read More
Growing up, a trip out to eat was a rare treat. We believed in home cooked meals and gathering around the table to talk, share, and endear. Our restaurants of choice for the special adventures were a pizza place all the way across town, the nearby dining room of the country club, or the neighborhood…
Read More
Pad thai, “fried Thai style” is a stir-fried rice noodle dish commonly served as a street food and at casual local eateries in Thailand. It is made with soaked dried rice noodles, which are stir-fried with eggs and chopped firm tofu, and flavored with tamarind pulp, fish sauce (nampla น้ำปลา), dried shrimp, garlic or shallots, red chili pepper and palm sugar, and served with lime wedges and often chopped roast peanuts. It may also contain other vegetables like bean sprouts, garlic…
Read More
