The rich, luscious, gooey “caramel” of dulce de leche, married to a salted caramel walnut butter, and then graced with dark chocolate chunks – there’s nothing better than these crumbly, buttery cookies. Dulce de leche, also known as caramelized milk, milk candy, or “milk jam” in English, is a confection popular in Latin America prepared…
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If you’ve never tasted cajeta, you’re in for a luscious surprise—a thick, gooey sauce reminiscent of dulce de leche, but exponentially more complex. Old-school techniques require the better part of an afternoon, but my method will reduce a quart of goat’s milk down to a half cup in less than an hour, concentrating its flavor and consistency….
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Dulce de leche is just one of those “things” in life you have to experience to really understand. I think the same might be true of sopapillas as well. Especially as a kid at Casa Bonita in Denver – yes, all you Coloradoans know exactly what I’m talking about. The food is atrocious, even the…
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Although truly delicious and pretty cute, these little bite-sized gooey treats did not turn out as anticipated. Such is life…it happened again. It’s totally okay, though. Like I said, they are absolutely divinely delicious. I had originally anticipated little “ball” like bites, as you may notice from the progress photos below. I know what I…
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