“OMG this is SO good – like sell in a restaurant good! Amazing!!!! It’s “RQ,” or “restaurant quality!”Were you baking this earlier this morning? I thought I smelled something…uh..delicious wafting thought the halls. OMG!” And, I was worried.I’d never created a crust with açai superfood powder before and was a little disappointed the intended vibrant…
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We are no where near Kentucky, and it certainly is not derby season. However, THIS amazing dark Chocolate Mint Julep Pie can be devoured anywhere and anytime, in my humble pie opinion. With just enough bourbon, a hint of mint, and a whole lotta dark chocolate, the pie balance is perfection. Silky smooth, inside a…
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I’ve been dreaming of ways to use my Tiara Cake Pan again. Lemon Custard and Strawberries fit the bill one time, but this time I wanted chocolate. Deeply, dense, and delicious DARK chocolate ~ and berries. Maybe I wanted a glass of wine… Maybe I just wanted something beautiful. (I actually envisioned this as a…
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