Cinnamon Toast Crunch Sourdough Monkey Bread

Monkey bread πŸ™ˆπŸ™‰πŸ™ŠπŸ΅πŸ’ made with ancient sourdough starter and Cinnamon Toast Crunch cereal is a delightful twist on the classic recipe that already makes you swoon – and takes “extra” sweet crunch takes the breakfast dessert bread to a whole new level of greatness. The tangy and complex flavor of homemade sourdough bread adds a…

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Valerie’s Apple Fritter Bread

“Basically just make apple pie filling and cook it down so it’s thick. Make a yeast bread dough. Roll it out, put the apples on half, fold it over (it makes a mess), cut it up and throw it in a pan. Bake at 350 degrees for an hour. Easy peasy. 10x icing on top.”…

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Pecan Pumpkin Spice Sourdough Monkey Bread

Not that I need ANOTHER excuse to bake something “pumpkin spice,” something super nice. But, I was gifted a gorgeous jar of Williams Sonoma Pecan Pumpkin Butter – and I just had to figure out a creative and unique opportunity for use – and to share. Karen, my sweetheart and πŸ˜‡ friend knows me all…

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Banana Peanut Butter Chocolate Muffins

When recently asked about his weakness in life, my dearest Brian responded with, “HΓ€gen-Dazs Chocolate Peanut Butter Ice Cream.” * While I know him better than most, possibly better than himself, I believe he thinks this is true, but I beg to differ. It’s the addition of ripe bananas, smashed into a fresh, warmly baked…

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Sweet Cinnamon Orange Marmalade Chocolate Swirl Bread

It may no longer be Christmas morning, but honestly, these Sweet Cinnamon Orange Marmalade Chocolate Swirl “rolls” can be served at any time, on any day. Yum! Sweet Cinnamon Orange Marmalade Chocolate Swirl Bread Dough: 1 pkg. active dry yeast (1/4 oz) 1 tsp. white sugar 1 cup warm water 2 1/2 cup all purpose…

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