Egg Noodles

After my coconut flour noodle fail, I’ve been contemplating and coming up with ways to “noodle” other things ~ grainless “things,” that is. I’ve become a little obsessed with noodling, in fact. This is not to be confused with “canoodling,” as much as Brian might desire. I’ve been zoodling, parsnoodling, kohlraboodling, and now egg noodling!…

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