It’s probably unwise to name my food before I cook it ~ We’re not keen to forming attachments to our precious animal “friends” before consumption in our household, yet, I consistently find myself creating cute little character calls for my chickens. Perhaps it’s because I’m not a huge fan of chicken in general…maybe naming her “Rosie” makes…
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I’m not entirely sure if the term “Persian” accurately describes the crafty spice creation surrounding this chicken. All I know is that it’s darn good! Freshly grinding and crushing the spice mixture and distinctly rubbing it into the fowl, with the perfectly primed grill, creates a crusted chicken breast to die for ~ really. In…
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Olive Juice – I love you. No, no, not really. In fact, I don’t care for olives much at all. But mouthing “olive juice” as a child sent me into a hysterical fit of laughter. The words, as they fall off the lips void of any utterance of sound, appear to onlookers as the sentiment…
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