Chocolate Brandied Pear in Puff Pastry

New Year’s Eve is approaching. Are you doing anything fancy? Or better yet, are you serving anything fancy for your party? How about a brandied pear, spilling forth with chocolate, all baked into a perfect puff pastry? The answer is…yes! Chocolate Brandied Pear in Puff Pastry 1 Bosc pear 2 cups brandy 1/4 cup dark…

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Apple Rosettes

It’s that time of year again. Yes, it’s APPLE SEASON. I have been overindulging, for sure, in the fresh summer berries and drippingly sweet Palisade peaches of summer, missing every last bite. BUT, apple season is here. And, as we all know, the sweet crunch of the autumn bounty will always truly have my heart….

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