Rosemary Orange Riesling Reduction

I made a step. According to my father… I’m getting old. And THAT’S the reason why I’m coming around, opening my palate, and beginning to enjoy some white wines. Crazy, right? DRY…super DRY riesling, this time. An absolute PERFECT match for roasted pork tenderloin. Not that I didn’t love it, but I happened to have…

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