Persian Lemon Walnut Herb Galette

When referring to Persian cuisine and the food of Mesopotamia, we are most frequently referencing the absolutely amazing aromatics accustomed to the the culinary traditions of the region. Persians love fresh herbs and eat them with every meal whether formal, fancy, of fast. The Persian word for these fresh herbs is sabzi (سبزی). Sabzi comes…

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Special Sweet Potato Lemon Thyme Tart

As the holidays came and went, I dreamt about a new and different version of my Sweet and Savory Havarti Cheesecake Bars. I still have the idea reeling about in my imagination – something sweet and something wintery – perhaps it will come to fruition in the coming months of cold. However, I also CRAVE…

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Spanish Lemon Manchego Ricotta Torte

I’m actually really, really proud of this post. Not just the photos…the colors…the exceptional outcome ~ the taste, the smell, the sight.. It’s all of it, actually. The whole package. I’m so very pleased about the fact that the idea conceptualized in an instant. And, I’m beaming over the depth of flavor and how it all so…

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