Peanut Butter Swirl Chocolate Brittle Brownies

Peanut Butter Swirl Chocolate Brittle Brownies 2 1/2 cups white sugar2/3 cups bittersweet chocolate, chopped1 1/2 cup all purpose flour2/3 cup unsweetened cocoa powder1/2 tsp. baking powder1 tsp. baking soda1 tsp. sea salt 1 cup butter, melted4 large eggs1 tsp. vanilla extract1 cup smooth peanut butter Combine all the dry ingredients and mix well. Set…

Read More

Cranberry White Chocolate Pecan Cookies

How many days has it been since I’ve baked cookies?One, two, three, even four? Well, that’s WAY too long – my kitchen misses me!Despite the savory sensations that deliver fragrance and aromas throughout the hallways of our building, part of me “believes” the neighbors miss the sweet, baked goods brilliance that typically exudes from our…

Read More

Simple Cinnamon Twists

Dough is one of those things that is incredibly versatile in the kitchen. Pie dough, bread dough, pizza dough…it can all be transformed into a plethora of delightfulness, both sweet and savory. With my leftover pizza dough from last week, I whipped up a super simple cinnamon twist for breakfast – or dessert – or…

Read More

Salted Chocolate “Chip” Silk Tart

Sweet and salty. Creamy and crunchy. Opposites attract ~ But it’s kind of like peanut butter and chocolate. Or Brussels sprouts and butter. They are a match made in heaven – simply made for each other. When it comes to crunchy, salty potato chips and chocolate, I’m reminded of my childhood days of biting into…

Read More

Sweet Apple Grape Paste

How about the absolute perfect pairing for your wine and cheese? …well, why don’t we add to that a handful of nuts and a spoonful of olives. I don’t hear any opposition or complaints. The answer is a Sweet Apple Grape Paste. Super tart apples, tangy lemons, and sweet grapes, are all cooked down together,…

Read More