Preserved Lemon Olive Alouette Tart

“Alouette” (pronounced [alwɛt]) is a popular French-speaking Canadian children’s song, commonly thought to be about plucking the feathers from a lark, in retribution for being woken up by its song. Although it is in French, it is well-known among speakers of other languages; in this respect it is similar to “Frère Jacques”. Many US Marines and other Allied soldiers…

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Salted Chocolate “Chip” Silk Tart

Sweet and salty. Creamy and crunchy. Opposites attract ~ But it’s kind of like peanut butter and chocolate. Or Brussels sprouts and butter. They are a match made in heaven – simply made for each other. When it comes to crunchy, salty potato chips and chocolate, I’m reminded of my childhood days of biting into…

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