Meltaways are defined as elegant, texturous “candies” with a crunchy out shell and a creamy, melty core.Well, these babies are not candies, but they ARE elegant, full of texture, sweet, tangy, and oh so creamy both inside and out! If you don’t keep them refrigerated, they may just “melt away.”When refrigerated, the centers have a…
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Just another version of cookie dough bites – EVERYONE loves peanut butter balls (raw, gluten-free, grain-free, vegan, etc.) These are one in the same, but no-baked with walnut butter, dried cranberries, and flaxseed meal instead. Meanwhile, I’ll commiserate and continue to be frustrated with my computer app update that has discontinued my photo editor š…
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I really, really wanted to bake some vegan, gluten-free granola bars. But, I wanted them to be both sweet and savory. I wanted these bars to be stunningly perfect.I LOVE sweet and savory.And, I love granola AND I love parmesan. (One of my favorite indulgences: Parmesan Granola, just an FYI). Well, as you, my vegan…
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My personality is such that I become hooked on one thing, and one thing alone. I become obsessed and driven to all ends – I’m a highly productive and motivated person, by the way. This manifests in many areas of my life, but also in food. I don’t do anything half-assed. Once I create a…
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I remember the days back in the late 90s when hummus really was a “thing.” It seemed to be a part of every spread and was certainly a part of my routine. I basked daily in baths of the flavored bean dip – well, maybe not daily, but at least three times a week. Traditional…
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I’d been hearing about a new little coffee “shop,” or cart or houseĀ for a few months, about how their coffee was something out of the ordinary – extraordinary – if you will. So, on a casual Sunday morning, I lugged myself downtown for a cup a joe. I enjoy my morning cold brew at home…
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We all know there’s nothing like the duo peanut butter and chocolate creates on the palate and in the soul. Almond butter does the same thing ~ it really does. And, then add the crunch of flaked sea salt and you’ll truly believe you’ve died and gone to heaven. Salted Chocolate Almond Butter Cups 2…
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Typically Iām not one to snack. I like big, hearty meals – to keep me super satisfied. To each her own, I suppose. So, no snacking for meā¦until now ~Ā Simply Dara ātree nut based portable pops of power.ā Iāll take little raw energy bites that taste THIS AMAZING any day. I think Iām hooked. These…
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Welcome to the dawn of a new age. An eraĀ of great taste and good nutrition fueled by the foods of our ancestors. Made with 100% Paleo ingredients, Paleo Eats is designed to help you live by your genetic code. Evolve back to a better way of living and eating. Experience pure Paleo power with delicious,…
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After juicing a few lemons for a touch of extra lemon juice needed for another giant batch of Preserved Lemons, I needed another use for my leftover lemon “skeletons.” After all, Meyer lemons are next to gold in Colorado! I believe I hit the jackpot of lemon gold with this little condiment. Meyer Lemon Chips…
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