I’m not one to be over the top in love with green chile any time of year. However, when the Hatch green chiles are ready in Colorado, it’s time to go all-in…meaning roasted green chiles in and on everything! Today I bring you Green Chile Chicken Chowder. With a side of homemade cornbread, it’s delicious!…
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My idea of comfort food is often quite different from that of others: Brussels sprouts, kale chips, almond butter…yes, it seems odd. However, when I do think back to my childhood, I fondly remember Mom’s homemade cornbread. She made it with yogurt, something rather unique, and quite wonderful. We often had tacos and chili on…
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First of all, who says “pie” must be round? Not me – And, furthermore, who says chili is to be served on it’s own, not with a cornbread pie crust? Not me – AND, I say my opinion matters. Thus, a spicy, smooth chili, made with grass fed beef, sweet corn, black beans, and fresh…
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