Lime Fig and Coconut Rice Pudding

I receive weekly (perhaps even more often than that) requests for my beloved’s Coconut Lemon Breakfast Custard. I think it just might be his favorite. Thus, it has now become a Friday morning tradition. But you know me, I like to spice things up a bit, try new variations, modifications, and deviations from the norm….

Read More

Salted Apple Noodles with Coddled Lemon Macadamia Creme

So, I must confess. Well, first I’ll defend myself. I’m very efficient. Very. Very, very efficient. I have a purpose and a plan for everything. But this time, I had no plan, so I chose to “repurpose” for the sake of efficiency. You see, I had a just one parsnip leftover from a previous meal,…

Read More