Food is delicious. Nourishing food is even more delicious. Delicious food that nourishes us body and soul is also so wonderfully beautiful.
What could be better than RAW ORGANIC SPROUTED ALMOND BUTTER? ummm… …NOTHING… It’s “pretty much the best thing on earth.” Well, I take that back. Add in some superfood deliciousness and then we’ve got ourselves the best thing ever! And this is where JEM enters the picture. An almond butter fanatic (yes, I say it…
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In my little dreamworld of fantasy food and good company, this was absolutely one of the best days I could have ever imagined. Stéphane, my dear friend, made it that day. Although I’d never met My French Heaven before in person, I have been dreaming for years and years of the opportunity to experience Stéphane…
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My friend Lois claims having these tomatoes on hand is like having money in the bank. I use them when sundried tomatoes are called for but these are much juicier and luscious. Pieces of ripe summer tomato are slow roasted with olive oil until their edges have a lacy golden crust and the tomatoes taste…
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Oh, it was simply a week of product reviews. All darn delicious. Be sure to check out each review this week, in case you missed the awesomeness. Steve’s Paleo Goods Wild Zora Snacks Go Raw Snacks Jackalope Good Food Baking Mixes
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We were busy bees in the kitchen again, us girls. It was a blast. Sticky. Sweet. Honey Treats…and lots of cute and classy cake pans. Thanks, Val, my sweet bee.
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Apparently watermelon radishes are really hard to come by in this neck of the woods. This is news to me. After living in the PNW, where produce abounds, fresh gardens line the stakes of every yard, and garden boxes are on every porch, the lack of produce here still baffles me. Walking into a market…
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Homemade Pasta… yes, handmade, homemade, and happiness made… The days in the kitchen spent with friends, creating and crafting the most gorgeous and delectable food things on earth are truly what make my heart sing. Great fun, friends, and fantastic food. I am in heaven. It’s beautiful. It’s homemade. It’s delicious. It’s easy. It’s gluten-free….
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It’s probably unwise to name my food before I cook it ~ We’re not keen to forming attachments to our precious animal “friends” before consumption in our household, yet, I consistently find myself creating cute little character calls for my chickens. Perhaps it’s because I’m not a huge fan of chicken in general…maybe naming her “Rosie” makes…
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Sometimes opportunity knocks. …and some of those “sometimes,” we may not necessarily entirely understand the opportunity or what it may bring, but simply recognize it as simply that – an opportunity. Somewhat recently I was contacted by vegas.com, complimenting me on my passion for food and exquisite taste, as well as my ability to make things…
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Spring is upon us and so us the best season for mushrooms. While many times enticing and overly delicious, the little gems can be quite intimating. From foraging in the forest to the vast selection available at the gourmet grocer, many may find themselves overwhelmed. There simply are so many choices, which means pairing the…
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