Remember when you used to fry up some Dinosaur Eggs for breakfast after a Girl Scouts sleepover? Of course you don’t, but I do! Hollow out the bread, melt some butter, crack and egg ~ wham, bam ~ Dinosaur Eggs! For breakfast today I present a bit of a heartier form of the dino toast….
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Author Bio: Monica Henin, the author of this post, is a renowned food expert. She has written a countless number of recipes, keeping in mind the taste of all types of people. She is also a seasoned author at www.addonkitchen.com and likes to present her views and opinions regarding healthy food items on her website….
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It’s a Sunday surprise! As you know, I don’t typically post recipes on Sunday mornings. However, I’ve been so incredibly busy baking in the kitchen this week that I simply couldn’t resist a little Sunday morning pastry share. Honey and goat cheese whipped together to fill a gorgeous, golden phyllo dough puff pastry… …and topped…
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