Is it a cake? Are they crepes? Is it a dessert?No. No. YES!Using gluten-free, grain-free almond flour tortillas, I slathered peanut butter and homemade dark chocolate fudge in between each layer and baked to perfection.Easy. Peasy. Delicious. C’mon! It’s peanut butter and chocolate!!! (BTW, as a small aside, my favorite after-school snack as a kid…
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Soft. Tangy. Aromatic. Bursts of Bright Berry.COOKIES.All sounds good, right? I’m not sure if its the addition of cream cheese frosting to the cookie dough, the combination of the lemon and vanilla extracts, the dried berries, or all of it together that creates the gorgeous union of fragrance, flavor, and feel (super soft) for these…
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Other than butterscotch sundaes as a child, I have been rather unfamiliar with the butterscotch world.Well, let me take that back – I’m not a fan of hard candy, but if push comes to shove, you could definitely pay me to consume a whole lotta’ butterscotch dics – Brach’s – and even the spicy cinnamon…
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Are you tired of Christmas cookies yet?Maybe not – I know many a Cookie Monster.I also know many a chocolate lover who would be thrilled to allow a bit of chocolate to melt in their mouth any and every day. Thus, rather than serving cookies again tonight as part of your New Year’s Eve (or…
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What did you think?” “It was very surprising.” “In what way? What do you mean?” “I thought it was a poached egg. I was expecting a poached egg – and nothing sweet. I was preparing myself for egg flavor.” “Well, what did you think the topping would be?” “I don’t know that I THOUGHT.” Well,…
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