A nutritious low-carb keto breakfast bread for you, this bread is made with Special K Zero Cinnamon Cereal (low-carb and KETO) and super yummy Hazelnut Chocolate Spread. The addition of a dessert-like chocolatey-hazelnut spread gives the bread a rich, nutty flavor, and the texture is dense and moist. This is perfect for a filling breakfast…
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Quiche is one of my most absolute favorite foodie items to create.The savory pie in and of itself is an act of creativity – the options for filings and frill and endless and everlasting.With a score of bison breakfast sausage, I created a canvas of a quiche, but baked it inside a flaky puff pastry…
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After watching an episode of cooking on Create, one of my favorite PBS go-to channels in the late afternoon, I was inspired to create this Sunny Mesquite Plum Chicken dish.In the actual episode, the restaurant chef grilled quail and served it with a tahini rose sauce.You may be wondering how on earth I went from…
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On a whim, I decided to coalesce some of the best cuisines and flavors on earth: savory and sour kimchi with rich and savory tomato marinara, all served over homemade gnocchi.How can you resist that?Well, the resistance comes in the form of garlic breath – but if we’re all on board, who cares? The benefits…
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