The citrus zing of fresh lemon, Meyer lemon for that matter, is always a welcome treat for my palate.Mixed with the creamy, unique vanilla-sweetness of white chocolate chips, a whipped white chocolate buttercream, a dollop of tangy lemon curd, and then fresh mint, your taste-buds may just double flip with this gorgeously gourmet homemade cupcake…
Read More
Lots of vegan lemon buttercream – plenty of vanilla – a hint of cardamom – and fresh juicy pears lurk inside this sunshiney gem of a cake! Lemon Vanilla Cardamom Pear Cupcakes Lemon Vanilla Cardamom Pear Cupcakes Vanilla Cardamom Pear Cupcakes:1 2/3 cup all purpose flour1 cup white sugar1 1/2 tsp. baking powder1/4 tsp. baking…
Read More
One of my dearest friends mentioned to me how she’d love to bring treats to her pottery pals once classes reconvened in the summer. ☀️I remembered that comment, and the “re-inception” date.Thus, I decided to create that very morning – something sunny, something cheerful, and something delicious to share! Lemon Vanilla Cardamom Pear Cupcakes Lots…
Read More
