Pesto is one of those marvelous things in life that can be served with just about anything. Obviously basil pesto is the most common and well known accoutrement when it comes to the saucy game. However, there is so much more to the world of pesto than a simple Italian basil, parmesan, and pine nut…
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This is INSANE! Won’t somebody please stop the madness!? (Sigh…I’ll make it.) GM In regards to my Peanut Butter Kale Pesto from a few months ago… I wonder if my good friend made it or simply enlightened my day and brought a brightness and smile to my face from his comments. After all, we all…
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Yes, I’ve said it before. Pesto really is the BESTO! Pesto can be anything at all, which is why it’s so incredibly THE BEST. There’s really no rule that states the savory smear needs to be the basic basil, pine nut and parmesan deal. …..there’s no rule that states garlic and olive oil must be…
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Spring is here. Spring reminds me green. Bright, fresh, and green. Herbs galore. The zesty delight of cilantro and the intoxicating flavor and aroma of basil ~ with LIME ~ formulated together for another dish of amazing green goodness. Spring Zoodle Salad 3 large zucchini squash, spirlazed or “noodled” sea salt 1 large bunch…
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