October is synonymous with roasted vegetable season. After months of only craving salads, these days are for tender, caramelized vegetables. This recipe is as classic as it gets — and with so much room for adaptations. Use any fall-winter veggies you like. Add any and every seasoning you like. And, although “roasted” technically means, “cooked…
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Father’s Day is just around the corner – so, what are you going to grill?I ask “grill,” rather than just “prepare,” because that’s what all dads love, right? – They love to throw something on the barbie, soak up the outdoors, and chill.Whether you throw Dad the apron for this recipe, or marinate and BBQ…
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Need to clean out the cupboard and the fridge?Send me an invite, I’m there. One of my favorite things on earth to do is to walk into a kitchen and just create.Yup – no preparation, no word, no hint of what lurks in the cupboards, cabinets, and fridge.It’s my favorite game – my favorite challenge…
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We had Blue Apron delivered to our door this time – in another attempt to try out the simple and delicious meal delivery kits. This one was recommended from a friend, and this meal was: BBQ Chicken Tacos. Spicy. Tasty. Aromatic. Filling. Quite Delicious. BBQ Chicken Tacos & Slaw with Sweet Potato Fries BBQ Chicken…
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