Ruby Red Kraut Chocolate Cake & Tangy Buttermilk Frosting

The health benefits of fermented foods is no surprise to any of us these days. Yogurt, yes. Kombucha, check. Wine, hell ya! Aged and fermented cheese, of course – I can’t live without this. And, sauerkraut, well, duh!Go Will wildbrine Sauerkraut happens to be one of my very, VERY favorites. It’s fresh (and fermented), uniquely…

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