It’s not always about the sweet. Sure – the sweet side is saccharine and often satisfying. But … Sometimes our tastebuds and cravings are all about the savory side of life. Savory GRANOLA. Yes. Hearty seeds, healthy oats, plump raisins, a touch of honey, and plenty of Parmesan cheese, this crunchy seed cluster granola recipe…
Read More
These days, “breakfast hash” is all the rage (along with Avocado Toast, of course). You simply cannot go out for breakfast or brunch without some variety of the breakfast skillet on the menu (or maybe three or four options). Basically, a breakfast skillet, involving eggs, potatoes, a few veggies, a lot of meat, and sometimes…
Read More
Wouldn’t it be great if we could all participate together in Taco Tuesday?Well, it seems like that is already pretty much the case.But, for raw food lovers who want to go beyond raw, riced cauliflower and tomatoes inside lettuce leaves, this Raw Living Vegan Taco meat recipe provides just the taste, crunch, protein, fat and…
Read More
