Colorfully Crunchy Carrot and Cabbage Salad
2 cups baby carrots, sliced diagonally
1 cup red cabbage, thinly sliced and then chopped
1/4 cup roasted chestnuts, sliced
1/4 cup tart dried cranberries
2 Tbs. roasted pumpkin seeds
1/4 cup creamy Paleo salad dressing
Combine all ingredients and a dash of salt and pepper.
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