White Chocolate Swirled Almond Bark

White Chocolate Swirled Almond Bark

10 oz. white chocolate chips
3/4 cup sliced almonds
gel frosting

 

Warm the white chocolate chips until melted. 

Stir in the almonds.

Line a small baking sheet with parchment paper and evenly spread the melted chocolate almond mixture.

Dab and line several colors of gel frosting onto the chocolate surface. Swirl with a toothpick.

Chill for 1 hour before breaking into pieces.

 

Viola!