Let’s not discriminate, my Wild Friends.
Cookies can be superfoods too!

Food should be delicious and fun, as well as nutritious: SUPERFOODS!

Combine honey, chia, flax, cashews and peanuts to create a blend that is deliciously nutritious, rich and creamy, with a swirl of salty sweetness from honey, and we have a superfood fit for a cookie.

Honey bees are our ultimate super heroes: our busy, mighty pollinators, and friends pollinate 1 out of every 3 bites of food we eat. 🐝🍯💛

Cashew Peanut Butter Superfoods Chocolate Chunk Cookies: a blend of superfoods nut butter and seeds and dark chocolate chunks are baked into your new favorite cookie!

Cashew Peanut Butter Superfoods Chocolate Chunk Cookies

1 cup butter (or shortening), room temperature
1 cup Wild Friends Peanut Cashew Super Butter
1 14oz can sweetened condensed milk
2/3 cup white sugar
1 tsp. baking soda
1 tsp. baking powder
1 tsp. vanilla extract
1/3 tsp. sea salt
2 1/2 cups all purpose flour
11 oz. dark chocolate chunks

Preheat oven to 350 degrees.

Cream together the butter, nut butter, sweetened condensed milk, sugar, baking soda, baking powder, vanilla, and salt until smooth and creamy.

Add the flour, 1/2 cup at a time, until fully combined and cookie-dough-ish. You know what that’s like.

Fold in the chocolate chunks.

Form into 1″ round balls and flatten into discs.

Place on parchment lined baking sheets and bake for about 12-15 minutes, until fragrant and golden brown.

You may just have to hold your breath for a few minutes to prevent yourself from digging in while they are too hot!
Give it 5 minutes – maybe 3 … don’t burn your tongue. You can do it! I believe in you!
THEN, feel free to indulge in any and all ways possible. Use your imagination 😉!

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